HIGH PERFORMANCE TRAINING IN GELATO
AND PASTRY MAKING, DECORATIONS AND BEVERAGES.
Our experience, your evolution.
This is the philosophy of Casa Optima® World School of Sweet Arts & Innovation. The school for professionals of the future with branches all over the world, the most important training reality that offers gelato, pastry, and beverage courses for all levels, with qualified teachers and a one-to-one method. A source of creativity that allows you to develop your career as you have always desired, the stepping-stone for your ambitions.
Read the testimonials of our students:
I attended the gelato course The ABC of gelato and it decidedly exceeded my expectations; I will definitely sign up for other courses. An enthusiastic group and TOP teachers!
I recommend all the courses! Excellent both the contents and the teachers. I immediately felt at ease, and I went home with lots of suggestions and advice that will help me in my daily activities.
Professionalism is the key word . The teachers immediately transmit their enthusiasm and give you practical suggestions to improve your business.
The Casa Opima School is the school of gelato, pastry, and beverages that you are looking for! Our artisanal gelato courses, for more or less experienced gelato makers, are a reference point for those who wish to triumph in this sector. With over 15 years’ experience in the world of artisanal gelato, the Casa Optima School is able to guarantee a 360° training experience in each of its gelato courses, allowing you to exceed in the world of gelato and in particular in artisanal gelato. How to balance gelato, how to decorate gelato, how to calculate the gelato overrun or how to open a gelato parlour are just some of the of the many topics covered in our gelato courses.
Are you instead looking for a pastry course that will help you excel? Our pastry courses are just right for you! Our school offers more than one pastry course, amongst modern and traditional pastry making. Cakes, semifreddo desserts, chocolate decorations, chocolate tempering and gelato cakes are just some of the topics covered in our pastry courses.
If alternatively, you would like to become a Barman, our professional bartender courses are perfect for you! The Casa Optima school offers various bartender courses both for the experienced barman and for those approaching this professional path for the first time. The choice of the Casa Optima School bartender courses offers you all the tools to excel as a barman. Whether you are looking for a coffee course or a mixology course, Casa Optima is the only school able to provide you with an all-round training course. If you are wondering how to become a gelato or pastry chef or how to become a bartender, the Casa Optima School is just what you are looking for! Our School is the only one that can guarantee the best of these arts.